For most people the perception is deploying robots in the manufacturing industry, for assembly and high tech production facilities, but how about a Robot chef to handle the kitchen for the food and beverage industry?
Future of the food and beverage industry will see more and more adoption of the robot, attached to rails fitted to the ceiling like the picture, featuring robotic arms that can cook over 5000 different recipes. What you need is just pick up the dish needed on a touch screen, add the ingredients and tell the robot for the order, and the rest let it handle. It outperform most of the real chefs in the world, from the recent tv broadcast of the competition. It records the human chef movement in its program, and being perfect to produce the same dish each time. As the world continues to accelerate development in the robotic and related field, the price and mass adoption possibility is increasing. So you will not be surprised, in the end of the future, most of the food in restaurants is actually prepared and served by the robot chef.
Making robots to help humans perform the tasks and offload humans to do it themselves, it is always one of the aim drive technology scientists for the research and development. More and more industries and sectors, we will notice more and more use cases in real life. Self driving cars, robotic on demand production, robotic process automation (RPA), chat bot are some of the areas being deployed and produce a huge return for the human. We expect more to come, are you ready for how to coexist with the robot chef in the kitchen environment?
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